Registration

Application forms attached to this leaflet should be completed and sent to the Director of the Programme:

Prof. Ricardo Fernández Escobar
Departamento de Agronomía
Universidad de Córdoba
Campus de Rabanales, Edificio C4
Carretera de Madrid km. 396
14071 Córdoba (Spain)
Fax: +34 957 218569
E-mail:masterolivicultura@uco.es

Application forms should be sent by ordinary mail or through the website http://masterolivicultura.org. The deadline for thesubmission of applications from non-Spanish candidates that require the Spanish language course and/or that need a visa to enter Spain is 15 April 2017.Applications from Spanish candidates may be submitted up until the dates determined by the University of Córdoba for the first preliminary registration phase, in order to resolve the admission procedure before the start of Specialisation course. For further information consult the website https://www.uco.es/idep. A copy of the following documents should be submitted together with the application form:

• National Identity card (or passport if applicable)
• University degree
• Transcript of records
• Curriculum vitae
• Letter stating reasons for participating in the Master

When selecting participants, consideration will be given to the merits of applicants, and prior knowledge of Spanish will be valued. Provisional acceptance will be duly notified together with instructions for registration and enrolment at the University of Córdoba.

Registration fees

Registration fees for students of all nationalities amount to 2,200 euro for each academic year of the Master. This amount is orientative and may vary once the official rates of postgraduate programme credits have been set by the University of Córdoba. This amount includes teaching fees only. In cases of partial participation in modules or parts of the Programme of the Specialisation course, the registration fees will be established by the Social Council of the University of Córdoba.

Participants must show proof of health insurance cover before the beginning of the course. The Direction can provide information if required.